Pairings & Recipes

Braised Chicken with Dried Tart Cherries, Olives and Capers

• 4

• Chicken
• Main Course
• Pairs with Cabernet Franc

Braised Beef Stew with Buttered Noodles

• 8

• Beef
• Main Course
• Pairs with Cabernet Sauvignon

Braised Beef Brisket with Horseradish Cream

• Beef
• Main Course
• Pairs with Cabernet Sauvignon

Black Pepper Scones and Balsamic Strawberries

• 4

• Bread
• Dessert
• Pairs with Cabernet Sauvignon

Beef Carpaccio with Wild Arugula

• 4

• Beef
• Hors D'oeuvres
• Pairs with Cabernet Sauvignon

Cauliflower and Mushroom Soup

• 1 Hour, 15 Minutes

• Vegetarian
• Starter
• Pairs with Chardonnay

Cauliflower, Almond and Manchego Soup

• 8, 8oz
• 1 Hour, 15 Minutes

• Vegetarian
• Starter
• Pairs with Merlot

Roasted Delicata Squash and Farro Salad

• 6

• Vegetarian
• Starter

Asian Beef Stew

• 4

• Beef
• Main Course
• Pairs with Cabernet Sauvignon

Armagnac Truffles

• 30 Truffles

• Chocolate
• Dessert
• Pairs with Zinfandel

Lamb Sausage With Pommes Purée and Roasted Mirepoix (IA)

• 4

• Lamb
• Main Course
• Pairs with Cabernet Sauvignon

Crostini with Burrata, Delicata Squash and Sage

• 24 Crostini

• Vegetarian
• Hors D'oeuvres
• Pairs with Chardonnay