Skip to content
Checkout
Certified California Sustainable Vineyard & Winery
  • Wines
    • Shop All Wines
    • Our Wine Collections
      • Shop by Collection
        • Artisan Collection
        • Icon Collection
        • Appellation Collection
        • Classic Collection
          • Variety Sets & Bundles
    • Shop by Varietal
      • Zinfandel
      • Cabernet Sauvignon
      • Merlot
      • Pinot Noir
      • Other Reds
      • Port
        • The Ruby Allocation
      • White Wines
    • 90+ Point Wines
    • Large Formats
    • Wine Club Exclusives
    • Tasting Notes
    • Pairing Recipes
    • Save’N Sip Subscriptions
  • Gifts
    • Gift Sets & More
    • Etched Bottles
    • eGift Cards
  • Experiences
    • Plan a Visit
      • For the Foodie
        • 5 Wines with Fine Dining Pairings
        • 4 Wines with Hearty Snacks
      • For Groups
        • Seated with Food | Parties 4-12
        • Large Party Tastings | Parties 9-20
    • Wine & Food Pairings
      • Seasonal Menu
      • Reservations
    • Secrets of Sonoma: Culinary Pairings
    • Trolley Tours
    • Tasting Flights
    • Member Tastings
    • Group Tastings (Parties of 9+)
    • Visitation Guidelines
  • Wine Club
    • Memberships
    • Club Schedule
    • Wine Club Support
      • Account Assistance
        • How to Customize a Club Release
      • FAQ
    • Referral Program
    • Member Portal
      • Member Tastings
      • Club Release
        • Pick-up Reservations
      • Shop Club Exclusives
      • Benefits
        • Explore All Benefits
        • Entertainment & Lodging
  • Events
    • Schedule of Events
    • Private Events
    • Weddings
    • Virtual Tour
  • Our Story
    • Contact
    • Our Wines
      • Technical Info
      • Accolades
      • Pairing Recipes
    • Wine Journal
    • Our Team
    • Estate Vineyards
    • Trade
      • Trade Wines
      • Trade Tools & Assets
      • Find Retailer
      • Importers
      • Wholesale Contact
    • Sustainability
    • Career Opportunities
BACK
  • 2016

Zinfandel

Bacchi Vineyard

  • Russian River Valley

Gold Medal | Sunset International Wine Competition | June 2019
90 Points | Sunset International Wine Competition | June 2019

Old Vines Zinfandel, Bacchi Vineyard, Russian River Valley

Tasting Notes

A brilliant wine that showcases a distinct sense of place, the Bacchi Zinfandel presents aromas of ripe raspberry, spicy clove, and bay leaf. With a full, textured composition, this wine offers opulent flavors of maraschino cherry and a uniquely charismatic creme de menthe quality on the finish.

Vintage Notes

Harvest in 2016 started in the middle of August during a pattern of warm sunny days cooled by foggy mornings and breezy afternoons for most of the area. The early months of the year were very mild with little rain allowing the vines to progress steadily and uneventfully. Yields throughout the region were slightly below average but moderate weather starting in early summer gave the fruit plenty of time to develop great color and flavor, resulting in beautifully balanced wines.

Vineyard Notes

Sitting low in the Russian River Valley with numerous Eucalyptus trees and wild herbs surrounding its outer edges, Bacchi Vineyard produces one of our most distinctive Zinfandels. It’s a true expression of terroir, a word that describes what different vineyard characteristics, such as climate, soil, and geography, bring to the wine. Every vintage of Zinfandel from this century-old vineyard is unforgettably unique and compelling.

Winemaker Notes

The grapes undergo a five-day cold soak before fermentation to extract optimal color and aroma. After primary fermentation, the wine is pumped into French oak barrels, 20% new, where it undergoes natural malolactic fermentation, followed by 16 months of aging.

Old Vines Zinfandel, Bacchi Vineyard, Russian River Valley
Web Store
WINEMAKER

Chris Louton

COLLECTION

Classic Collection

GRAPE VARIETIES
96% Zinfandel
2% Petite Sirah
2% Syrah
ALCOHOL
14.8 %
CASES PRODUCED
756
AGING
18 Months
Bottling Date
May 2018
Barrel
French Oak, 25% New

Related Products, Recipes & Trade Tools

Reserve Zinfandel, Dry Creek Valley

Reserve Zinfandel

Trade Assets
Reserve Zinfandel, Dry Creek Valley

2018 Reserve Zinfandel, Dry Creek Valley

Accolades

92 Points | Wine Spectator
91 Points | Connoisseur's Guide

Old Vines Zinfandel, Sonoma County

“Old Vines” Zinfandel

Trade Assets
Old Vines Zinfandel, Sonoma County

2018 Old Vines Zinfandel, Sonoma County

Accolades

91 Pts | Wine Spectator | March 2021
98 Pts | International Women's Wine Competition | May 2021
Best of Class | International Women's Wine Competition | May 2021
Double Gold Medal | International Women's Wine Competition | May 2021

Food Pairing

pepper and artichoke dip

Roasted Pepper & Artichoke Tapenade

Food Pairing

Hand Cut Pasta

Hand-made Pasta Alla Chittara with Kale & Pistachio Pesto

Food Pairing

chocolate cake

Chocolate and Cherry Torte

Zinfandel, Dry Creek

2018 Zinfandel, Dry Creek Valley

Accolades

Double-Gold | SF Chronicle Wine Competition

Zinfandel, Dry Creek

2019 Zinfandel, Dry Creek Valley

Accolades

93 points | Wine Spectator

Food Pairing

Summer in the valley

‘Summer in the Valley’ Wine Spritzer

Reserve Zinfandel, Dry Creek Valley

2014 Reserve Zinfandel, Dry Creek Valley

Accolades

92 Points | Wine Advocate
93 Points | The Tasting Panel

2019 OVZ Giovanetti

2019 Old Vines Zinfandel, Giovanetti Vineyard

Accolades

92 Points | Wine Spectator

Food Pairing

Armagnac Truffles

Armagnac Truffles

Food Pairing

pulled pork tacos

Mayan Pulled Pork “Cochinita Pibil”

Old Vines Zinfandel, Bacchi Vineyard, Russian River Valley

2014 Old Vines Zinfandel, Bacchi Vineyard, Russian River Valley

Old Vines Zinfandel, Bacchi Vineyard, Russian River Valley

2018 Old Vine Zinfandel, Bacchi Vineyard, Russian River Valley

Accolades

92 Points | North Coast Wine Competition | April 2021

Food Pairing

Chocolate Panna Cotta

2019 OVZ Giovanetti

2021 Old Vines Zinfandel, Giovanetti Vineyard, Russian River Valley

Accolades

92 pts. | Wine Spectator

Food Pairing

Pork Chop

Oven-Roasted Pork Loin Chop and Cider Braised Cabbage with Whole Grain Mustard Pan-Sauce 

Food Pairing

figs and marscapone

Bruleed Figs with Honey Crème Anglaise Fig Mascarpone, Feuille de Brick

  • Trade
  • Accolades
  • Find Retailer
  • Careers
  • Contact
  • Accessibility
100 Pythian Road at Hwy. 12 Santa Rosa, CA 95409
+1 (707) 833-0242
Open Daily | 10 AM – 5 PM | Holiday Hours
© 2026 St. Francis Winery & Vineyards. All Rights Reserved. Privacy Policy

Seasonal Mezze menu

These dishes are accompanied by a chef-curated 'secret' selection of our award-winning Sonoma County wines.

This is a sample menu. Items are subject to change.

Sweet

Apple & Golden Raisin Compote
Carrot, Cashew & Maple Spread 🥜

Sour/Acidic

Cranberry & Jalapeno Chutney
Whipped Ricotta with Lemon Curd 🥛 🥚

Rich/Fats & Oils

Creamy Brie with Orange & Honey 🥛
Pumpkin Pimento Cheese 🥛

Bitterness

Butternut Squash Hummus
Brussels Sprout & Labneh Dip 🥛

Allergen Key

🥛 Dairy    🥜 Nuts    🥚 Eggs

Seasonal pairing menu

This is a sample menu. Items are subject to change.

2025 Rosé
Sonoma County
– Paired With –
Albacore Ceviche 
Heirloom Tomato & Melon Gazpacho | Basil | Jalapeno | Cucumber | Fried Shallot

2023 ‘Caro Santo’ Sangiovese 
Sonoma Valley 
– Paired With –
Stuffed Zucchini
Roasted Tomato  & Sage Sugo | Parmesan | Crunchy Garlic
Crispy Capers | Sunflower 

2022 Old Vines Zinfandel 
Giovanetti Vineyard, Russian River Valley
– Paired With –
Petite Eggplant & Mozzarella Lasagna
Pepper & Saffron Puree’ | Jimmy Nardello Relish | Finocchiona
Parsley 

2022 Cabernet Sauvignon 
Rockpile 
– Paired With –
Grilled Hanger Steak with Gremolata 
Yukon Gold & Black Truffle Mousseline | Red Wien Braised Cabbage  Chanterelles | Beef Demiglace 

2022 Port
Sonoma County
– Paired With –
Toasted Coconut Panna Cotta 
Blackberry Gelee | Chocolate Crumble