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Other News

wine star awards rick bonitati

Celebrating Rick Bonitati
A Well-Deserved Wine Star Nomination

St. Francis Winemakers and CEO

Harvest 2026 is Underway!

Bob, CFO, member parlor -st francis

Cheers to Bob Aldridge!
25 Years with St. Francis Winery & Vineyards

Young vines at St. Francis Winery's Wild Oak Vineyard

Spring in the Vineyard:
Everything is Happening… FAST

News & Updates

What's happening at St. Francis Winery

Spring Awakens Across Our Estate Vineyards

Rio Este Vineyard
  • April 7, 2025

Spring has arrived in Sonoma County, and with it, the start of a new growing season across our Estate Vineyards—Rio Este, Lagomarsino, Wild Oak, and Behler. Bud break is now underway, bringing a burst of life to the vines as they awaken from their winter dormancy.

This remarkable phase marks the beginning of the 2025 growing season as tiny buds emerge on the vines and signal the promise of what’s to come. From the cooler, elevated slopes of Lagomarsino Vineyard to the sun-kissed rows of Behler in the Sonoma Valley, each site experiences this transformation a little differently, reflecting the diversity and beauty of our Sonoma County estate.

Bud break is more than just a visual milestone—it’s the first chapter of a season-long careful cultivation story. Our vineyard teams are hard at work, tending to each vine with precision and care to ensure the highest-quality fruit. As we look ahead to another vintage, we’re filled with anticipation and gratitude. Thank you for being part of our journey—we can’t wait to share what this new season will bring.

Cheers to a vibrant 2025 growing season!

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Events

Sip & Solve Trivia Night

Sip & Solve Trivia Night

Pairings After Dark - Wine & Food Experience

Pairings After Dark

Blessing of Animals

Blessing of the Animals

Wine Club Open House

Wine Club Fall Open House

Explore our Sonoma Wine Journal

wine star awards rick bonitati

Celebrating Rick Bonitati: A 2026 Wine Star Awards Nominee

Travel & Tourism
Group of ladies enjoying a Tower Tasting

Why St. Francis Is One of Sonoma’s Best Wineries for Group Wine Tasting

Bob Aldridge St. Francis Winery CFO, COO

Raising a Glass to Bob Aldridge:
25 Years of Leadership at St. Francis

St. Francis Best Winery and Tasting Room 2026

More Than an Award-Winning Winery:
Discover Why Guests Keep Coming Back to St. Francis

Wine and Food
Forbes feature on St. Francis Winrey Chef Peter Janiak

Chef Peter Janiak Is Rewriting the Wine Country Table

Travel & Tourism
Venture into the vineyards on the Tour de St. Francis

Roll Through the Vines
Why the Tour de St. Francis Is the Best Wine Tour in Sonoma County

Travel & Tourism
Newsweek Best Winery and Best Wine Tour

Celebrating the Best:
St. Francis Earns Newsweek National Recognition

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100 Pythian Road at Hwy. 12 Santa Rosa, CA 95409
+1 (707) 833-0242
Open Daily | 10 AM – 5 PM | Holiday Hours
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Seasonal Mezze menu

These dishes are accompanied by a chef-curated 'secret' selection of our award-winning Sonoma County wines.

This is a sample menu. Items are subject to change.

Sweet

Apple & Golden Raisin Compote
Carrot, Cashew & Maple Spread 🥜

Sour/Acidic

Cranberry & Jalapeno Chutney
Whipped Ricotta with Lemon Curd 🥛 🥚

Rich/Fats & Oils

Creamy Brie with Orange & Honey 🥛
Pumpkin Pimento Cheese 🥛

Bitterness

Butternut Squash Hummus
Brussels Sprout & Labneh Dip 🥛

Allergen Key

🥛 Dairy    🥜 Nuts    🥚 Eggs

Seasonal pairing menu

This is a sample menu. Items are subject to change.

2025 Rosé
Sonoma County
– Paired With –
Albacore Ceviche 
Heirloom Tomato & Melon Gazpacho | Basil | Jalapeno | Cucumber | Fried Shallot

2023 ‘Caro Santo’ Sangiovese 
Sonoma Valley 
– Paired With –
Stuffed Zucchini
Roasted Tomato  & Sage Sugo | Parmesan | Crunchy Garlic
Crispy Capers | Sunflower 

2022 Old Vines Zinfandel 
Giovanetti Vineyard, Russian River Valley
– Paired With –
Petite Eggplant & Mozzarella Lasagna
Pepper & Saffron Puree’ | Jimmy Nardello Relish | Finocchiona
Parsley 

2022 Cabernet Sauvignon 
Rockpile 
– Paired With –
Grilled Hanger Steak with Gremolata 
Yukon Gold & Black Truffle Mousseline | Red Wien Braised Cabbage  Chanterelles | Beef Demiglace 

2022 Port
Sonoma County
– Paired With –
Toasted Coconut Panna Cotta 
Blackberry Gelee | Chocolate Crumble