“St. Francis Winery will consistently produce luscious, elegant, fruit driven wines that best interpret the richness and distinct varietal characteristics of Sonoma’s unique, diverse terroir.”
Gold Medal | Press Democrat North Coast Challenge | April 2019
Best of Class | Press Democrat North Coast Challenge | April 2019
Best of Show-Red | Press Democrat North Coast Challenge | April 2019
Best of Sonoma County | Press Democrat North Coast Challenge | April 2019
Best of the Best | Press Democrat North Coast Challenge | April 2019
93 Points | Wine Advocate
Gold Medal | SF Chronicle Wine Competition
92 Points | Wine Spectator | February 2019
90 Points | Jeb Dunnuck | June 2019
93 Points | Press Democrat North Coast Challenge | July 2020
90 Points | Wine Advocate | Aug 2020
Double Gold Medal | Sonoma County Harvest Fair | Sep 2020
Gold Medal | Press Democrat North Coast Challenge | July 2020
Best of Class | SF Chronicle Wine Competition | March 2019
Gold Medal | Sonoma County Harvest Fair | Sept 2019
Best of Class | Sonoma County Harvest Fair | Sept 2019
Gold Medal | USA Wine Ratings Competition | Aug 2019
Best of Varietal | USA Wine Ratings Competition | Aug 2019
90 Points | James Suckling | Nov 2018
Gold Medal | North Coast Challenge | Apr 2019
95 Points | Press Democrat North Coast Challenge | July 2020
93 Points | International Women's Wine Competition | June 2019
Double Gold Medal | Press Democrat North Coast Challenge | July 2020
Gold Medal | International Women's Wine Competition | June 2019
91 Points | Wine Enthusiest | May 2018
90 Points | Wine Advocate | June 2018
90 Points | Wine & Spirits | May 2018
90 Points | Wine Spectator
Gold Medal | SF Chronicle Wine Competition
Gold Medal | International Women's Wine Competition
93 Points | Jeb Dunnuck
91 Points | North Coast Wine Challenge
Best of Class | Sonoma Harvest Fair
92 Points | North Coast Wine Competition | April 2021
96 Pts | International Women's Wine Competition | May 2021
Double Gold Medal | International Women's Wine Competition | May 2021
96 Points | International Women's Wine Competition
91 Points | Connouisseur's Guide
These dishes are accompanied by a chef-curated 'secret' selection of our award-winning Sonoma County wines.
This is a sample menu. Items are subject to change.
Apple & Golden Raisin Compote
Carrot, Cashew & Maple Spread 🥜
Cranberry & Jalapeno Chutney
Whipped Ricotta with Lemon Curd 🥛 🥚
Creamy Brie with Orange & Honey 🥛
Pumpkin Pimento Cheese 🥛
Butternut Squash Hummus
Brussels Sprout & Labneh Dip 🥛
Allergen Key
🥛 Dairy 🥜 Nuts 🥚 EggsThis is a sample menu. Items are subject to change.
2025 Rosé
Sonoma County
– Paired With –
Albacore Ceviche
Heirloom Tomato & Melon Gazpacho | Basil | Jalapeno | Cucumber | Fried Shallot
2023 ‘Caro Santo’ Sangiovese
Sonoma Valley
– Paired With –
Stuffed Zucchini
Roasted Tomato & Sage Sugo | Parmesan | Crunchy Garlic
Crispy Capers | Sunflower
2022 Old Vines Zinfandel
Giovanetti Vineyard, Russian River Valley
– Paired With –
Petite Eggplant & Mozzarella Lasagna
Pepper & Saffron Puree’ | Jimmy Nardello Relish | Finocchiona
Parsley
2022 Cabernet Sauvignon
Rockpile
– Paired With –
Grilled Hanger Steak with Gremolata
Yukon Gold & Black Truffle Mousseline | Red Wien Braised Cabbage Chanterelles | Beef Demiglace
2022 Port
Sonoma County
– Paired With –
Toasted Coconut Panna Cotta
Blackberry Gelee | Chocolate Crumble
