Skip to content
Checkout
Certified California Sustainable Vineyard & Winery
  • Wines
    • Shop All Wines
    • Our Wine Collections
      • Shop by Collection
        • Artisan Collection
        • Icon Collection
        • Reserve Collection
        • Classic Collection
    • Shop by Varietal
      • Zinfandel
      • Cabernet Sauvignon
      • Merlot
      • Pinot Noir
      • Other Reds
      • Port
        • The Ruby Allocation
      • White Wines
    • 90+ Point Wines
    • Large Formats
    • Wine Club Exclusives
    • Tasting Notes
    • Pairing Recipes
    • Save’N Sip Subscriptions
  • Gifts
    • Gift Sets & More
    • Etched Bottles
    • eGift Cards
  • Experiences
    • Plan a Visit
    • Wine & Food Pairings
      • Seasonal Menu
      • Reservations
    • New Wine Experience ‘Secrets of Sonoma’
    • Trolley Tours
    • Tasting Flights
    • Member Tastings
    • Group Tastings
    • Visitation Guidelines
  • Wine Club
    • Memberships
    • Club Schedule
    • Wine Club Support
      • Account Assistance
        • How to Customize a Club Release
      • FAQ
    • Referral Program
    • Member Portal
      • Member Tastings
      • Club Release
        • Pick-up Reservations
      • Shop Club Exclusives
      • Benefits
        • Explore All Benefits
        • Entertainment & Lodging
  • Events
    • Upcoming Events
    • Private Events
    • Weddings
    • Virtual Tour
    • Blessing of the Animals
  • Our Story
    • Contact
    • Giving Back
      • Canine Companions®
      • Joe Martin Day of Service
    • Our Wines
      • Technical Info
      • Accolades
      • Pairing Recipes
    • Wine Journal
    • Our Team
    • Estate Vineyards
    • Trade
      • Trade Wines
      • Trade Tools & Assets
      • Find Retailer
      • Importers
      • Wholesale Contact
    • Sustainability
    • Career Opportunities
BACK
  • 2017

Cabernet Sauvignon

  • Sonoma County
Cabernet Sauvignon, Sonoma County

Tasting Notes

Classic notes of dark, red fruits and berries highlight this expressive Cabernet Sauvignon. Layered aromas and flavors of the cherry galette, dark chocolate, cassis, and spice complement the seamlessly-integrated oak resulting in a structured wine with a long, lingering finish.

Vintage Notes

The 2017 growing season started out wet with record-breaking rainfall. The mild spring led to a timely bud break and good fruit set, followed by ideal conditions of cool mornings and warm, sunny days throughout the summer months. A few days of intense heat at the beginning of September sped up ripening throughout the region. Well-timed picks meant the majority of the fruit was in by the first week of October. Beautiful color, well-defined aromatics, and outstanding flavor define this vintage.

Vineyard Notes

Fruit for our Sonoma County Cabernet Sauvignon comes from our estate vineyards in the Sonoma and Russian River Valleys, as well as from growers in Sonoma County’s other top appellations, including Dry Creek Valley and Alexander Valley. Each carefully selected vineyard contributes distinctive and individual qualities to the finished wine.

Winemaker Notes

All grapes are gently de-stemmed before cold-soaking for two days to extract optimal color and flavor. The fruit is fermented in separate lots, allowing each lot to be individually and distinctly crafted before being aged in French oak barrels, 20% new. The wines are kept 18 months in barrel before final blending.

Cabernet Sauvignon, Sonoma County
Web Store
WINEMAKER

Chris Louton

COLLECTION

Classic Collection

GRAPE VARIETIES
93% Cabernet Sauvignon
7% Merlot
ALCOHOL
14.8 %
CASES PRODUCED
80,000
AGING
18 Months
Bottling Date
July 2019
Barrel
French Oak, 20% New

Related Products, Recipes & Trade Tools

Reserve Cabernet Sauvignon, Alexander Valley

2018 Reserve Cabernet Sauvignon, Alexander Valley

Reserve Cabernet Sauvignon, Alexander Valley

Reserve
Cabernet Sauvignon

Trade Assets
Cabernet Sauvignon, Sonoma County

Cabernet Sauvignon

Trade Assets
Cabernet Sauvignon, Sonoma County

2018 Cabernet Sauvignon, Sonoma County

Accolades

93 Points & Gold Medal | North Coast Wine Competition
91 Points | Tasting Panel Magazine
91 Points & Gold Medal | Sommelier's Choice

Food Pairing

Braised Beef Stew

Braised Beef Stew with Buttered Noodles

Cabernet Sauvignon, Moon Moutain District of Sonoma County

2014 Cabernet Sauvignon, Moon Mountain District of Sonoma County

Accolades

92 Points | The Wine Advocate | March 2016
Gold Medal | Grand Harvest Awards | November 2016
Best of Class | Grand Harvest Awards | November 2016

2019 Cabernet Sauvignon, Lagomarsino

2019 Cabernet Sauvignon, Lagomarsino Vineyard

Accolades

92 Points | Jeb Dunnuck
Gold Medal | Sonoma County Harvest Fair | 2022
Gold Medal | San Francisco Chronicle Wine Competition | 2023

2019 Reserve Cabernet Sauvignon, Alexander Valley

Accolades

92 Pts | Wine Enthusiast | August 2023
92 Pts | Jeb Dunnuck | July 2023
94 Pts | Tasting Panel | February 2022

Food Pairing

braised oxtail

Braised Oxtail with Butter Beans

Cabernet Sauvignon, Rockpile

2014 Cabernet Sauvignon, Rockpile

Accolades

93+ Points | The Wine Advocate | April 2017

Food Pairing

Pomegranate Braised Sonoma County Lamb and Mushroom Ragout with Pumpkin Polenta, Kale Salsa Verde and Spiced Pumpkin Seeds

Pomegranate Braised Lamb & Mushroom Ragout with Pumpkin Polenta

Food Pairing

plated Steak

Grilled Flat Iron Steak with Blue Cheese Butter

Cabernet Sauvignon, Sonoma County

2014 Cabernet Sauvignon, Sonoma County

Accolades

91 Points | SF International Wine Competition | July 2017
90 Points | Wine & Spirits | October 2017
Gold Medal | SF international Wine Competition | July 2017

Cabernet Sauvignon, Moon Moutain District of Sonoma County

2020 Cabernet Sauvignon, Moon Mountain District

Accolades

92 pts | Wine Enthusiast
92 pts | Harvest Terroir Challenge
Gold | Harvest Terroir Challenge
Best of Class | Harvest Terroir Challenge
Best of Moon Mountain District | Harvest Terroir Challenge

Cabernet Sauvignon, Moon Moutain District of Sonoma County

2018 Cabernet Sauvignon, Moon Moutain District of Sonoma County

Accolades

93 Points | North Coast Wine Competition | April 2021

Lagomarsino Cabernet Sauvignon

2015 Cabernet Sauvignon, Lagomarsino Vineyard, Russian River Valley

Accolades

95 Points | Press Democrat North Coast Challenge | May 2018
93+ Points | Jeb Dunnuck | June 2018
91 Points | The Wine Advocate | May 2018
Gold Medal | Press Democrat North Coast Challenge | May 2018
Best of Class | Press Democrat North Coast Challenge | May 2018

2019 Cabernet Sauvignon, Lagomarsino

2020 Cabernet Sauvignon, Lagomarsino Vineyard, Russian River Valley

Accolades

91 pts | Wine Enthusiast

Food Pairing

plated meat

Grilled Rack of Dixon Lamb

Cabernet Sauvignon, Moon Moutain District of Sonoma County

2015 Cabernet Sauvignon, Moon Mountain District of Sonoma County

Accolades

95+ | Jeb Dunnuck | June 2018
90+ | The Wine Advocate | August 2018

2020 Cabernet Sauvignon, Sonoma County

CALL or TEXT

(707) 833-0254

Subscribe to News & Offers

Marketing communications may be in the form of email, text message or phone.

READ PRIVACY POLICY

  • Trade
  • Accolades
  • Find Retailer
  • Careers
  • Contact
  • Accessibility
100 Pythian Road at Hwy. 12 Santa Rosa, CA 95409
+1 (707) 833-0242
Open Daily | 10 AM – 5 PM | Holiday Hours
© 2025 St. Francis Winery & Vineyards. All Rights Reserved. Privacy Policy