Bottling season is just around the corner, slated to commence in mid-late February, featuring an array of exquisite whites and reds, including the much-anticipated 2023 Sauvignon Blanc and a selection of velvety Pinot Noirs including an exciting new Estate Pinot Noir from our Rio Este Vineyard in the Russian River Valley.
The coming months are a delicate dance, balancing the bottling of carefully crafted wines from the previous year, closely monitoring the maturation of our 2023 vintage in the barrels, and laying the groundwork for the 2024 crush in the fall.
We’re excited to have you join us as we navigate the nuances of winemaking, crafting each bottle with passion and precision. Cheers to the anticipation of exceptional vintages to come!