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BACK
  • 2019

Reserve Cabernet Sauvignon

  • Alexander Valley

92 Pts | Wine Enthusiast | August 2023
92 Pts | Jeb Dunnuck | July 2023
94 Pts | Tasting Panel | February 2022

Tasting Notes

This full-bodied, aromatic Cabernet Sauvignon reveals pronounced fruit and spice with each sip. Notes of wild blackberry, cassis, dark chocolate, and savory spices expand on the mid-palate extending to a long, rich finish with velvety tannins.

Vintage Notes

The 2019 harvest began before dawn on August 30 after a growing season that started with record rainfall during winter and ended with warm, even temperatures. With few heat spikes, our vineyards had optimal conditions to develop full-flavored fruit with remarkable color and balanced acidity. Spring rains ended in time for good fruit set, and the temperate summer allowed for long hang times and consistent, even ripening. We picked the majority of our fruit in September, and the weather continued to cooperate through the end of harvest in October.

Vineyard Notes

The fruit for our Reserve Alexander Valley Cabernet Sauvignon is grown at high elevations on sloped hillsides with good drainage. Climbing as high as 1400 feet along the sun-drenched, western-facing slopes of the Mayacamas Mountains, the fruit sits well above the fog line. Naturally protected from the wind, the area’s dry, hot days combine with bracingly cold nights, which puts an element of stress on the vines resulting in small clusters, small berries, and intensified flavors.

Winemaker Notes

The grapes were hand-sorted and underwent a two-day cold soak prior to fermentation to extract optimal color and flavor. After primary fermentation, the wine was then aged in French oak barrels, 55% new, where it underwent malolactic fermentation, followed by 20 months of aging before bottling.

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WINEMAKER

Chris Louton

COLLECTION

Reserve Collection

GRAPE VARIETIES
100% CABERNET SAUVIGNON
ALCOHOL
14.7 %
CASES PRODUCED
1940
AGING
20 Months
Bottling Date
August 2021
Barrel
100% FRENCH OAK, 55% NEW OAK

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Accolades

94 Points | Jeb Dunnuk | Apr 2018
92 Points | Wine & Spirits Magazine | Nov 2018
Gold Medal | Sonoma County Harvest Fair | Sept 2018
Gold Medal | San Francisco Chronicle Wine Competition | Jan 2018
90+ Points | Wine Advocate| Aug 2018

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Accolades

93 Points & Highly Recommended | Decanter Magazine
92 Points | James Suckling
90 Points | Wine Spectator
Gold Medal | TEXSOM International Competition

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2014 Reserve Cabernet Sauvignon, Alexander Valley

Accolades

93 Points | Wine Enthusiast | Oct 2017
90+ Points | Wine Advocate | Apr 2017
Gold Medal | San Francisco Chronicle Competition | Jan 2017
Best of Class | San Francisco Chronicle Competition | Jan 2017

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2017 Reserve Cabernet Sauvignon, Alexander Valley

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