Join us for our 7th Annual Lobster Feed. Enjoy a truly memorable family-style dining experience on our Visitor’s Center lawn, surrounded by majestic mountains and our estate Wild Oak Vineyard.
$99 Wine Club | $125 Guests (+ tax & gratuity)
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Join St. Francis at the stunning and historic Lytton West Vineyard located in the heart of Dry Creek Valley for an afternoon of casual tasting. Explore all that Zinfandel has to offer while munching on authentic wood-fired pizza and mingling with people who share your passion for Zin! Click here for details.
$45 ZAP members | $60 Public
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Buy Tickets: ZAP Members | Public
Join St. Francis at the Fourth Annual Project Zin event, Saturday, August 16, 2014 at Hotel Healdsburg. This preeminent wine event will gather some of the most sought after Zinfandels paired with the food of Chef Palmer and top local Sonoma County chefs. All proceeds will benefit the Down Syndrome Association North Bay.
Gypsy Cheese crafts their cheeses entirely by hand in small batches, using the best milk from local dairies.
If you love Zinfandel, you'll want to join us at our beautiful Sonoma Valley Winery as we celebrate harvest with a Zinfandel themed wine sale and barbecue that's not to be missed. Enjoy plates of barbecue from Back Forty Texas BBQ and live music by the Carlos Herrera Latin Band. Taste and purchase some of our limited 2012 Artisan Zinfandels before they are released and enjoy special pricing for one day only.
$45 Public | $35 Wine Club (+ tax)
Reservations Required • Must be 21 to attend For tickets
Call: (888) 675-WINE, x 259 or email email@example.com
Sonoma County Meat Company is Santa Rosa’s newest butcher shop, serving as a resource for farmers, ranchers, hunters, and consumers. The shop offers a variety of butchering, sausage making, curing, and smoking services, along with a retail shop.