St. Francis Winery & Vineyards

CULINARY : Wine & Food Pairing

“If you do anything in Sonoma County at all, make sure you have time for a Wine & Food Pairing at St. Francis. Without a doubt, this is the best Wine & Food Pairing we've ever experienced.”

-Trip Advisor

Voted #1 in America by Open Table!

$50, Club $40
Friday-Sunday, Three Seatings (11:00, 1:00 & 3:00)
Monday & Thursday, Two Seatings (11:00 & 2:00)
Closed Tuesday & Wednesday

Beginning January 1, 2015
Thursday-Monday, Three Seatings (11:00, 1:00 & 3:00)
Closed Tuesday & Wednesday

At our seated, multicourse Wine & Food Pairing, Executive Chef Bryan Jones creates an assortment of small dishes to pair with hand-selected artisan wines. Guests enjoy stunning vineyard views and a fine dining presentation at a shared table. Each seating is hosted by one of our friendly wine experts, creating a relaxing, fun and unforgettable wine country experience. Read our reviews to see why this pairing should not be missed. 

Reservations Strongly Recommended
Parties of 6 or more, please call for reservations

Questions? Call: (800) 795-6674



Curry Roasted Delicata Squash
 Chicories | Pomegranate
Candied Pepitas | Rosso Gratin Cheese | Salsa Verde
2013 White Wine, Estate Cuvée Blanc, Sonoma Valley

Pan Seared Sablefish
Bacon-Onion-Maitake Mushroom Marmalade
Sunchoke Purée | Brussels Sprouts | Asian Pear
2012 Pinot Noir, Sonoma County

Fig and Verjus Braised Pork Cheeks
Rainbow Chard | Chèvre Polenta
Almond-Citrus Picada
2011 Old Vines Zinfandel, Tres Viejos, Sonoma County

St. Francis Meatloaf
Sweet Potato Tots | Creamed Spinach
Tomato, Black Garlic & Guajillo Chile Ketchup
2011 Zinfandel, Amann Vineyard, Dry Creek Valley

Souffléed Chocolate Cake
Spiced Candied Pecans | Creme Fraiche
Fig and Port Caramel | Chocolate Sauce
2012 Port, Sonoma County

Executive Chef Bryan Jones


St. Francis Winery Visitors Center welcomes children to our main tasting area. 
We are unable to accommodate children in our reserve or dining room areas.

Like us on Facebook

Share on Facebook

Share this site:

Print this page:

[ Click to Print Page ]