Located in Dry Creek Valley's low rolling hills, Dry Creek Olive Company has won over 150 awards for their artisan extra virgin olive oils.
TWG BBQ Company produces award-winning BBQ sauces from the finest all natural ingredients.
Located in Sonoma County's Carneros region, Laura Chenel’s Chèvre produces handcrafted goat milk cheese.
“We’ve always believed in discussing the relationship of wine and food with our guests. This new program gives us the opportunity to celebrate all of the wonderful producers in Sonoma County and allows our guests to experience wine tasting in a new way.”
~ St. Francis Winery President & CEO Christopher Silva.