St. Francis Winery & Vineyards

EVENTS & WEDDINGS : Private Events : Lunches

Three-Course Lunch

Tuesday-Wednesday: $85 Per Person (+ tax & gratuity); inclusive of room charge
Thursday-Monday: $125 Per Person (+ tax & gratuity); inclusive of room charge

Choose one item from each category below. Lunch is served with sweet French rolls, Taylor Maid Farms coffee and tea.
An $10 minimum wine purchase per guest applies.

Lunch Buffet

Tuesday-Wednesday: $85 Per Person (+tax & gratuity); inclusive of room charge
Thursday-Monday: $125 Per Person (+tax & gratuity); inclusive of room charge

All buffets served with sweet French rolls, Taylor Maid Farms coffee and tea.
An $10 minimum wine purchase per guest applies.

 

VIEW THE MENU OPTIONS

 

Lunch: 40-64 guests

For further information, contact our Event Coordinator at
events@stfranciswinery.com or by phone at (707) 833-0255.
Policies



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