$135 Per Person; inclusive of room charge.
Fourth course available for $15/person additional.
Choose two items from the hors d’oeuvres list and one item from each category below. Dinner is served with sweet French rolls, Taylor Maid Farms coffee and tea. A $16 minimum wine purchase per guest applies. Additional entrée selections are available at an additional $5/person.
*Additional entrée selections are an additional $5 per person. All selections must be submitted no less than five days from the scheduled event. Room charge is included in the price per person. Dinners are for three and a half hours, with any additional hours billed at $450/ hour, plus tax. A $5 cake cutting fee applies, per person. Some items are seasonally unavailable. Our Chef will be happy to personalize any menu upon request.