St. Francis Winery & Vineyards

EVENTS & WEDDINGS : Private Events : Dinners

Three-Course Dinner with Reception

$135 Per Person; inclusive of room charge.
Fourth course available for $15/person additional.

Choose two items from the hors d’oeuvres list and one item from each category below. Dinner is served with sweet French rolls, Taylor Maid Farms coffee and tea. A $16 minimum wine purchase per guest applies. Additional entrée selections are available at an additional $5/person.




Dinner: 17-64 guests
For further information, contact our Special Event Coordinator at or by phone at (707) 833-0255.

*Additional entrée selections are an additional $5 per person. All selections must be submitted no less than five days from the scheduled event. Room charge is included in the price per person. Dinners are for three and a half hours, with any additional hours billed at $450/ hour, plus tax. A $5 cake cutting fee applies, per person. Some items are seasonally unavailable. Our Chef will be happy to personalize any menu upon request.

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