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We had yet another successful Fandango party! This year’s event fell on Saturday, June 14th. Visit us online to see our Fandango Celebration Video and Photo Gallery.
It was a perfect evening; weather temperature peaked at about 86 degrees and our volunteer Grape Stompers stomped to music of the Hot Frittatas, as the band strolled through the tables playing café style acoustics. During intermission we enjoyed music by Grape Vine Music who offered a wonderful mix of Italian classics including Frank Sinatra, Dean Martin, the Rat Pack and Bocelli.
With almost 300 guests in attendance, St. Francis Executive Chef David Bush kept busy with the menu that included authentic Italian themed dishes.
We would like to thank all of our devoted club members, without you, this would not be possible! If you could not attend this year’s Fandango event, we hope to see you next year! Cheers! |
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Receive a $25 discount on this magnum until July 31, 2008
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Great Value (Retail Value $100) - Now $75 - 1.5L Magnum Special
This is a wonderful Cabernet Sauvignon that is true to it's varietal characteristics.With strong western exposure and shallow, rocky soils, Nuns Canyon Vineyard renders unusually concentrated grapes marked by deep color, abundant tannins, and flavors ranging from cassis to mint and black cherry to chocolate. A magnum of this caliber will make a great gift or a wonderful addition to any gathering.
Rated "94" — THE WINE REPORT , November/December 2005
Rated "92" — BEVERAGE TASTING INSTITUTE, September 2005 - Exceptional
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| August 7, 2008 |
Jazz on the Green - Thursday, August 7, 2008
Last year's jazz event with KJZY was so much fun we've decided to offer it again. Besides the great wine and wonderful music, this year we'll have our delicious burgers on hand (Gourmet Burger meals by reservation or first come first serve.)
TIME: 6:00PM | PHONE: 888-675-WINE x 255 | EMAIL: events@stfranciswinery.com
PRICE: Free Music, Gourmet Burger Meal $25 (available with a reservation), Tasting Room Open for Wine Purchases
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Saturday, August 16, 2008 6:00-8:30 PM
Get ready to get messy! This exciting new event has been added just for Patrons Prestige members! Put on your bibs, roll up your sleeves and dive into one of the most enjoyable dining experiences Sonoma County has to offer. Take pleasure in a variety of limited production St. Francis wines as they are paired with a wealth of succulent Maine Lobster. Seating will be on our Syrah Patio. Dress is Sonoma County casual.
Prestige Members all inclusive $90 and guests $110
PHONE: 888-675-WINE x 255 | EMAIL: events@stfranciswinery.com |
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15% off of the Daily Best Available Rate
Room Rates Include:
Bottle of wine in room, upon arrival
Daily Wine Tasting in the Lobby Living Room
Complimentary access to the health club & fitness classes
Daily scheduled hikes
Rates are based on availability and subject to blackout dates.
Call for your reservation today at 1-800-441-1414 | www.fairmont.com/sonoma/ |
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We are taking a summer break from shipping your wines to you! Your next wine club shipment will be sent in September. We cannot wait to release our highly anticipated and sought after Behler Merlot! Hand picked grapes from our original estate vineyard, this is our signature wine, hand crafted by Director of Winemaking, Tom Mackey who was deemed Master of Merlot by Wine Spectator!
Zinfanatics, we are pleased to introduce a new vineyard to our Zinfandel collection! We’re sure you will enjoy the 2005 Old Vine Zinfandel, Amann Vineyard, located in the perfect micro-climate of Dry Creek Valley. |
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| Club Members, we want your stories. Please send us a photo of yourself enjoying St. Francis Wines along with your favorite St. Francis Winery memory. Each month we will select a new photo and story to post online. We’d love to see your photo on our website. Email Barbora Hawkins, Wine Club Manager at wineclub@stfranciswinery.com. |
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