St. Francis Winery & Vineyards

CULINARY : Private Estate Dinners

“It’s the perfect marriage of food and wine, surrounded by awe-inspiring views.”

- Eric Edenfield, Kenwood Inn & Spa.

Offered 6 days per week by appointment
$148 per person + tax & gratuity

Gather at our table and enjoy a memorable seven-course prix fixe dinner prepared by your own personal St. Francis chef. In this intimate, one-of-a-kind experience, Executive Chef Bryan Jones will create multiple courses paired with St. Francis’ iconic wines, starting with a wine reception on the Syrah Patio overlooking lush Sonoma Mountains. Dinner is served in our private dining room with sweeping views of the Winery’s Estate Vineyards. Our chef and hospitality staff will guide you on a 2½ hour culinary journey, showcasing the bounty of Sonoma County and sharing a fun and unique approach to wine and food pairing.

"A fabulous gastronomical experience. It felt like a Michelin-star restaurant with elegant wines."

- Nancy Boerum, MacArthur Place Inn & Spa



Artisan Cheeses  

A selection of cheeses, fruits and nuts
  2012 Sauvignon Blanc



Kabocha Squash Soup

 Caramelized Granny Smith Apple, Fromage Blanc Toasted Hazelnut Crostini
 2011 Chardonnay, Behler, Sonoma County

Roasted Baby Beet and Arugula Salad

Shaved Bosc Pear, Goat Cheese, Dijon Vinaigrette
 2011 Chardonnay, Wild Oak, Sonoma County (Unreleased)

Spicy Ahi Tuna Parfait

Sushi Rice, Green Onion, Wasabi Cream
Sesame Ponzu, Sesame Tuile

 2007 Red Wine, Côte Du Sonoma, Sonoma County

Seared Prosciutto Wrapped Corvina Seabass

Shaved Brussels Sprouts, Romesco Sauce
 Black Olive Purée

2010 Zinfandel, Serres Ranch, Sonoma Valley

Garlic and Thyme Roasted Sirloin of Beef

 Aged Cheddar and Potato Gratin
Roasted Pearl Onions
 Sweet Carrot Purée, Bordelaise Sauce

2009 Cabernet Sauvignon, Lagomarsino, Russian River Valley

Caveman Blue Cheese
Red Wine Poached Tart Cherries,
Toasted Walnut Bread, Cherry Syrup

2009 Old Vines Zinfandel, Amann Vineyard, Dry Creek Valley

Warm Chocolate Financier

 Port Soaked Berries, Dark Chocolate Sauce
Crème Anglaise

2009 Port, Sonoma County

Coffee & Tea Service


St. Francis Winery Visitors Center welcomes children to our main tasting area. 
We are unable to accommodate children in our reserve or dining room areas.

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